Garam Masala
Warm cumin, cardamom and cinnamon to finish curries
What is in it
Forrest Spice Co
Mixed to order
Garam Masala
Ingredients: cumin, coriander, black pepper, cardamom, cinnamon, cloves, ground, nutmeg.
Net wt 3.9 oz (112 g)
Filled MM/DD/YYYY
Price by jar
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Small · ½ cup jar about 7 tbsp net wt 1.9 oz$6.82 $0.95 per tbsp
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Medium · 1 cup jar about 15 tbsp net wt 3.9 oz$12.64 $0.84 per tbsp
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Large · 2 cup jar about 29 tbsp net wt 7.5 oz$22.32 $0.78 per tbsp
Pick your jar size on the review screen. Bigger jars cost less per tablespoon.
Cumin, coriander, black pepper and cardamom with cinnamon, cloves and nutmeg. Stirred into a curry, dal or stew near the end of cooking, it adds a warm, fragrant depth and a gentle peppery heat. It is a finishing blend, so a little goes a long way.
How much to use: 1 to 2 tsp per pot serving four, stirred in during the last few minutes
Try it on
- Chicken or chickpea curry
- Dal and lentil soup
- Roasted cauliflower
- Spiced rice
Flavor profile
- Sweet
- 1 out of 5
- Savory
- 1 out of 5
- Herbal
- 1 out of 5
- Warm spice
- 4 out of 5
Our estimate from the recipe, on a scale of 0 to 5.